Urban attractions | Scenic flights | Air activities
Fly from Christchurch to dine at Flockhill's new restaurant Sugarloaf, nestled in the Southern Alps. An aerial delight for the eyes, and pleasing for the palate. A glass of Ruinart Champagne on arrival followed by a 4-course lunch.
73 Grays Road, christchurch, Christchurch
View map9.00am to 5.00pm, 7 Days.
Experience sustainable, seasonal dining at Sugarloaf at Flockhill - where open-flame cooking meets mindful luxury. Deeply rooted in the land, Sugarloaf showcases Canterbury’s finest produce, much of it grown in the expansive Flockhill garden or foraged nearby. With over 30 varieties of fruit, heirloom vegetables, herbs, and edible flowers, the garden is a living pantry - nurtured by chefs who engage directly with the land. Begin your journey with a glass of Ruinart Champagne, followed by a thoughtfully crafted four-course lunch that connects taste, place, and purpose. A glass of Ruinart Champagne on arrival followed with 4-course lunch.
18 years old
Weather dependent
Seasonal availability
R18
Cost is per couple private charter of aircraft
Extra beverages outside of the product description, must be paid for by guests before departure from Sugarloaf.
48-hour cancellation required.
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Listing #10017134 managed by Tourism New Zealand Operator Database.