Savour Canterbury itinerary
Incentive itinerary
Christchurch is renowned for its abundant natural produce. Alongside our freshest seasonal bounty, talented artisan producers are creating award-winning foods and drinks served with manaakitanga, the essence of warm hospitality.
Morning
Start the day with a bespoke breakfast experience with Riverside Kitchen at Christchurch's boutique Riverside Market. Meet the local producers as you work your way around the pop-up breakfast stations where you will find refreshing breakfast cocktails, pastries hot out of the oven and international breakfast dishes inspired by local ingredients.
If your group is up for a friendly competition then take on the 'masterchef' challenge and gather all your ingredients from the market food producers and have a cook off for the best breakfast creation.
Afternoon
Jump on board a luxury coach or helicopter and head a short distance to the North Canterbury Wine Region for wine tasting and pairing with locally sourced food.
For the ultimate experience, forage for your own range of naturally-grown produce including exquisite truffles, followed by a private lunch at an award-winning winery restaurant, where chefs cook what you have collected.
Evening
Head back into the CBD for a range of culinary experiences. Jump onboard New Zealand's only Tramway Restaurant for a unique and intimate dining experience that is not to be missed.
Many restaurants in the city offer private dining options - The Monday Room, INATI, Twenty Seven Steps, and Francesca's to name a few.
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New Zealand's newest and second largest city is a modern 21st century riverside hub set amongst beautiful gardens, inspired by its unique culture and heritage. Marvel at the architecture, the nature, the food, the shopping, and the adventure.
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Easy adventure
Adventure-ready, awe-inspiring landscapes are right on Christchurch's doorstep. Take to the air, or hop on a bike to experience the thrill of views from the ocean to the alps, topped off with a dinner to remember.